I'm at b@bathsheba.com or use this form:
If it's about an order, I'm always available. For more general queries, it's not always possible for me to respond. I have put up a few answers to Frequently Asked Questions.
Phone
617-302-7090
I receive voicemails via email, so an email or the form above will reach me just as soon.
Meatspace
I'm usually in Somerville, an inner suburb of Boston. I may be somewhere else right now.